Onion soup with mint

Today cook one onion soup with mint, a starter very healthy and nutritious, easy to prepare and inexpensive.

Recipe
onion soup
QUANTITY PRODUCED: 4 Servings PREPARATION TIME: 45 mins
The onion is a vegetable that contains few calories, is mainly composed of water and also provides us with vitamins, minerals and fiber. Minerals that can find out the iron, calcium, phosphorus and magnesium among others. It also gives us vitamins BC and E

INGREDIENTS
1.5 liters of chicken stock
3 onions
2 sprigs of mint
1 tablespoon chopped mint
50 grams of butter
50g grated cheese
4 tablespoons of cream
50 grams of noodles
 salt
 ground black pepper
STEPS
1.
Onion rings First, we will put the butter in a pan and once the onions have softened rehogaremos we'll peeled and cut into thin slices.
Two.
Then, once we have good poached onions, incorporate the cream, grated cheese and sprigs of mint. Will remove well and pour over the chicken. Cook all together for about 25 minutes, after this time add the noodles, rectify salt and pepper and let cook for approximately five minutes.
Three.
Finally, we will remove from heat and serve in bowls, decorating them with chopped mint.
KITCHEN: Spanish PLATE TYPE :: Soup SKILL LEVEL: Moderate
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