Risotto curry in pressure cooker

QUANTITY PRODUCED: 4 Servings PREPARATION TIME: 35 mins
The risotto today we are going to prepare and use pressure cooker curry. Curry is a spice mixture, more or less spicy, which has its origin in the asian cuisine.
INGREDIENTS
320 grams arborio rice
80 grams of butter
1 small onion
2 teaspoons curry
1 liter of vegetable stock